Recipes For My Boys: It's National Fudge Day!

Thursday, June 16, 2011

It's National Fudge Day!

Here is a quick and easy fudge recipe in honor of National Fudge Day! Yep...smack dab in the middle of June! :D

Quick and Easy Marshmallow Fudge

1 teaspoon butter 
1 can (16 ounces) chocolate frosting 
2 cups (12 ounces) semisweet chocolate chips 
1/2 cup chopped walnuts 
1/2 cup miniature marshmallows 

Line a 9-in. square pan with foil and grease the foil with butter; set aside. In a microwave, melt frosting and chocolate chips; stir until smooth. Stir in walnuts; cool for 10 minutes. Stir in marshmallows. Transfer to prepared pan. Cover and refrigerate until firm. 
Using foil, lift fudge out of pan. Discard foil; cut into 1-in. squares. Store in an airtight container in the refrigerator. Yield: about 2 pounds.


happysandyh said...

And seriously - who doesn't love fudge :)

debi said...

You know we do here. Thanks for posting Sandy. ;)

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