Recipes For My Boys: Crock Pot Roast

Saturday, October 15, 2011

Crock Pot Roast

I was looking through some old recipes I found…So Happy for that!  I guess this one is over 20 years old!  Oh My Stars…It is so Good!  We made sandwiches with it but it is GREAT in chunks with the broth made into gravy!  Serve with Potatoes in Cream Sauce.  Green beans and Rolls!   ~smiles~

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Shredded for Sandwiches!

Crock Pot Roast

3 lb chuck roast
1 to 2 tablespoons minced garlic
1/4 cup worstershire sauce
1/2 cup cola
1 tablespoon vinegar
1 cup unsweetened apple juice
1/2 teaspoon freshly ground pepper
2 teaspoons cumin
1 cup onions, diced
1 cup green peppers, diced
1/2 to 1 cup celery, diced
salt to taste once cooked


Place roast in crock pot.
Mix everything except peppers and onions. 
Pour over roast.
Put peppers and onions (celery too if desired) on top of roast.
Cook on high for 5-6 hours or low for 7-8 hours.

Remove veggies and roast.
Let roast rest 15-30 minutes.
Either pull apart in bite size pieces or shred with a fork.
Remove broth from crock pot and degrease.
Add some juice back to meat to keep moist.
Season with salt and pepper, if desired.

My Boys like it plain 
Enjoy!  <3 and Hugs!

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Serve shredded on Hearty Rolls or bite sized as a meal.

Shared on
EMM Church Supper #14

5 comments:

Gloria said...

Thia look delicioua thanls for invited me to Thursady Treasures, is nice! gloria

Gloria said...

Im following you!! xxx

Debi said...

Thank You Gloria! I am so glad you are following and sharing on Thursday's Treasures. I will look for you on Thursdays!

Following you back! <3 and Hugs!

Krista said...

Debi--this looks great! I love slow cooked meat! Thanks for sharing at Church Supper. Have a blessed week, my friend!

Everyday Mom's Meals

Debi....Recipes For My Boys said...

Thank you Krista! I hope you have a Blessed holiday season. <3 and hugs!

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