An old recipe that is a great start to any morning! These Banana-Pecan Sticky Rolls are easy to make and fun to eat!
Monday, September 23, 2013
Friday, March 8, 2013
We love breakfast for supper and eat it quite often. The other night we had it again with; Bakin’ Bacon, grits, Homemade Tall and Fluffy Biscuits, Perfect Scrambled Eggs, Perfect Fried Eggs and Microwave Fluffy Pancakes. As usual, I wanted something a little different and remembered the asparagus I had in the fridge that desperately needed to be cooked. I made Roasted Asparagus with it and decided to add that to my plate. It was wonderful and will have a place on my breakfast menu, whether morning or evening, from now on. There really isn’t a recipe. You cook the grits, roast the asparagus, or cook in a skillet, and cook your egg the way you like it, season and enjoy! You see how I like mine.