Recipes For My Boys: Bread
Showing posts with label Bread. Show all posts
Showing posts with label Bread. Show all posts

Monday, August 18, 2014

Dutch Oven Italian Pull Apart Bread

I have wanted to cook in a Dutch Oven for the longest time.  This summer, I decided I would wait no more and bought a Lodge Camp Dutch Oven.   What an amazing way to cook!  And this, Dutch Oven Italian Pull Apart Bread, using Rhodes Bake N Serv Dinner Rolls, was the perfect recipe to start with!  


























Tuesday, May 6, 2014

Chocolate Sour Cream Bread

This Chocolate Sour Cream Bread is very moist, not too sweet and will satisfy your craving for chocolate cake!


Wednesday, March 26, 2014

Cinnamon Swirl Pull Apart Bread

A slice of cinnamon bread.  No, wait!  Perhaps, mini cinnamon rolls!  Or, maybe .. cinnamon toast!  What will it be?!  You can have it all with Cinnamon Swirl Pull Apart Bread.


Saturday, March 8, 2014

Moist Banana Bread

Grab those ripe bananas on your counter and turn them into Moist Banana Bread!  It's easy to make and so unbelievably moist!  

Saturday, February 22, 2014

Cinnamon Roll Bread

I'm making this Cinnamon Roll Bread for the twins' birthday breakfast.  It is such a fun way to eat cinnamon rolls.....slice and pull apart!  And, just perfect for this morning when we are running around getting ready for their birthday party!  So much to do...so much to do!


Tuesday, February 4, 2014

Blueberry Muffins

I found this simple Blueberry Muffin recipe in an old recipe book my precious grandma gave me in 1993. Wow!  When read aloud, that sounds like an eternity ago!  I suddenly feel antiquated....  These muffins are easy to whip up,  slightly sweet, light, and full of blueberries.  Perfect for breakfast on the go, after school snack or weekend brunch. 

Friday, January 31, 2014

7 UP Buttery Pan Biscuits

A take on an old recipe that proves to be even better than your grandma's.  Well, maybe not, because y'all know your grandma makes the best, right?  Of course she does!  I bet ya these 7 UP Buttery Pan Biscuits could rank right up there with hers.  And oh,  there are only 4 ingredients!


Sunday, January 12, 2014

Cream of Broccoli and Mushroom Soup

Two of my oldest son's favorite soup!  He loves broccoli and mushrooms and soup made from both.  I combined the two this morning and he has all but devoured it!  Keeping the bellies full and bodies warm as the temperature drops here in Florida.  Stay safe and warm, my friends!

Wednesday, December 4, 2013

Cranberry Orange Pecan Bread

Winter holidays would not be the same without cranberries, oranges and pecans!  For many years growing up, we would go to "the farm" (my precious Daddy's parents farm, where he born) and pick up pecans that had fallen to the ground.  Hours were spent bending over or you may get lucky and find a gold mine, so to speak, and could sit while picking them up, checking them and dropping them in your bucket or sack.  Cranberries came from the farmers market and oranges usually came from a family member's trees or a trip to Florida. This Cranberry Orange Pecan Bread is all about spreading Holiday Cheer!


Wednesday, November 27, 2013

Skillet Buttermilk Cornbread

This is my go to cornbread recipe I make for my Chicken and Cornbread Dressing along with chili and soup.  It's so easy, very light and moist!  I always make cornbread in my cast iron skillet just like my precious Mama and Grandmas did.  It just tastes better!


Wednesday, November 13, 2013

Cheesy Pepperoni Bubble Loaf

Who doesn't love soft, warm bread out of the oven?  Especially when it has bits of pepperoni and cheese here, there, over, under and in-between each pillowy bite of bread?!   I know we do!  I made this Sunday evening to munch on while we watched a movie.  Had I know the boys would devour this in record time, I would have made more! Easy to put together.  Delicious to eat!  Let's make it!


Thursday, October 10, 2013

Apple Cider Bubble Bread

I love using frozen bread dough to make appetizers, snacks, desserts and even meals!  Rhodes Brown-N-Serve White Dinner Rolls is the only one I use.  Don't you just love using them?  So convenient to use, the aroma and taste!  LOVE!   I wanted to make something for my boys and put half a bag of rolls. in a pan, in the refrigerator to thaw while I went shopping.  I returned home with a new apple cider caramel drink mix, by Alpine.  Have you tried this?  It is so good!  My thoughts then turned to the dough in the fridge.  I knew what I would make...Apple Cider Bubble Bread!  
(This is not a sponsored post..I just love this drink mix and rolls!)
Alpine Apple Cider


Monday, September 23, 2013

Banana-Pecan Sticky Rolls

An old recipe that is a great start to any morning!  These Banana-Pecan Sticky Rolls are easy to make and fun to eat!

Banana Sticky Buns, Banana-Pecan Sticky Buns

Sunday, September 1, 2013

Cooking Planit Review Grandma Rose's Spaghetti and Meatballs Meal and Upcoming Cooking Planit T-fal Giveaway

When asked to be a part of this humongous Cooking Planit T-fal Giveaway with 49 other lovely bloggers, I was excited, honored and ready to explore both Cooking Planit and T-fal.  Each were new to me.  (Visit here to see my review of T-fal.)  Cooking Planit is a fantastic cooking website and app.  At Cooking Planit, you are able to plan multiple dishes and have them ready at the same time.  There is a convenient shopping list so you can check the ingredients listed to see what you need to purchase to make your meal.  The handy cooking timer will let you know when to go forward with the next step.  On the website, a ring will let you know.  On the app for your iphone or ipad, a voice tells you when time has come to an end.

Cooking Planit, is great for meal planning and those with busy schedules..yes, I know this includes you.  Head on over to Cooking Planit to sign up for a free account and start planning your meals today.

For my review, I chose Grandma Rose's Spaghetti and Meatballs and Cheesy Garlic Bread meal.

Wednesday, August 7, 2013

Soft Pretzel Buns

These have got to be the best buns I have eaten!  They are sweet, salty and oh, so, good!  I grabbed one hot, right out of the oven and yes, this is definitely a keeper!  I could have all be devoured right then and there.  Being the a sweet Mama, I saved some for my boys and hubby. 

Sunday, July 28, 2013

Cornmeal Crescent Rolls

Cornmeal and crescent rolls!  Uh-huh.   These turned out just as I thought they would.  A soft crescent like roll with the Southern touch of cornmeal.  Yessiree, I think you are going to like these!


Thursday, July 11, 2013

Lime Pound Cake Loaf

I made this recipe, which is supposed to bread,  but is more like pound cake, and topped it with a refreshing drizzle of lime glaze.  I took it to the pool and in no time at all, it was gone!  So refreshing on a hot day.  Enjoy!

Wednesday, April 24, 2013

Triple Chocolate Whole Wheat Zucchini Bread

I went to Walmart the other morning, which isn't much different than most mornings, and took pictures documenting my time there.  Taking pictures along the way was so much fun and it didn't bother anyone in the least little bit...they all know us by name.  I'll share that in another post.  I ended up buying zucchini, Nestle Semi Sweet Mini Chocolate Chips, Hershey's Chocolate Syrup and more Cocoa.  This is the result of my shopping trip.  Are you thinking a trip is in order, now?

Tuesday, April 23, 2013

Homemade Biscuit Mix

I sometimes use packaged biscuit mix in  my recipes, don't you?  Since I have been sharing them, it has come to my attention that not all of my friends, that follow Recipes For My Boys, have access to items like Bisquick.  I shared my Cheddar Garlic Biscuits this morning on facebook and one of my friends, from the UK, commented she was all excited about making them, until she read ... biscuit mix.  That was all it took to get me in the kitchen to make my own.  I think it turned out great and so did hubby.  At least by all the biscuits he ate, I would say so.  I don't think I'll be buying the packaged biscuit mix again.


Monday, April 8, 2013

Tall and Fluffy Biscuits Made From Scratch

These biscuits are so easy to make and better than a biscuit mix! In a very short amount of time, these tall and fluffy biscuits can be on your table. They are perfect for breakfast, a slider and supper. This recipes makes 10 3" biscuits.

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