We love the way these bars turned out! A dense yet soft cake, gooey filling and satisfying peanutty topping! Yes, we are happy about this one!
Friday, September 6, 2013
Friday, July 26, 2013
I started out with good intentions of making biscuits and somehow, along the way, I made Butterscotch Cookies! They were great as they were but I know my boys and they are not fond of butterscotch. However, I can put dark chocolate chips in anything and they will gobble it up. I think I’ll try them in cornbread just to see if my theory is true . I'll let you know. ;) Eat these as they are or add oats, nuts, dried fruit, cinnamon sugar and/or dark chocolate. Just make them and get raves about making the best cookies ever! One of my twins told me, "Hey Mom, they didn't even need milk!" My oldest said to me, “When I have children, I’ll bring them over at Christmas to eat the best Grandma cookies!” ~heart warm and subtle smiles~ That’s why I write Recipes For My Boys, so they will have their favorites … forever.
Tuesday, April 23, 2013
These are so rich! You only need a bite...yet, you keep going back for more! Layer the toppings or mix them all together. However you top it, it is intensely full of deep, sweet flavors!
Friday, May 4, 2012
This is an old recipe I found a while back. I just love that, don’t you? It is such a joy to find old recipes I haven’t made in a long time and have completely forgotten about. I have a lot more too come. ;D
This isn't a cake but is in the shape of a cake and looked so much like a cake that I called it a cake. LOL Sorry about that, I got carried away. ~giggle~
NOTE: If you are on a diet, you will have to watch yourself with this one.