Showing posts with label Filled Cookies. Show all posts
Showing posts with label Filled Cookies. Show all posts

Tuesday, January 17, 2012

Filled Sugar Cookies and Afternoon of Fun!

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Banana Nut Cookies

Yesterday, we started our day by going out to eat.  While the food wasn't the greatest...being together was.  After brunch and a quick trip to the store, seems we do that far too often, we came home only to leave a few minutes later.  I took the boys to the playground.  They had fun sliding, swinging and climbing.  I had fun watching, taking pictures and feeling so blessed that I must have looked silly walking around with a continuous smile on my face.  ;D  SEE!

We came home to find a huge container of our Son In Law's delicious spaghetti sauce!  We absolutely love it and consider it a treat when it is given to us.  I cooked fettuccine for the pasta and a sprinkling of freshly grated parmesan topped it off.  A salad of romaine, tomatoes, cucumbers and a little parmesan.  Toasted slices of a baguette, I topped some with garlic butter while Reid made pizzas out of the others.

For dessert we had cookies.  I used sugar cookie dough and added fillings.  The Boys Loved Them!  We added peanut butter, chocolate chips, junior mints, peanut butter and chocolate chips, a candy bar and my favorite...banana nut!

Super easy to make.  All you need is...

Sugar Cookie Dough and Whatever filling you want.  A dab of this, a sprinkle of that.

For all cookies.......

Flatten a heaping tablespoon of cookie dough.  Add your desired filling.  Fold over.  Add a little more dough if needed to completely seal.  Roll into a ball.  Place onto an ungreased cookie sheet.   Cook in a preheated 350 degree oven. Cook 5 minutes, turn pan around.  Cook an additional 3-6 minutes, checking after 3 minutes.  Cookies are done when edges start to turn golden brown.  Keep on 1-2 minutes on cookie sheet before you transfer them to a cooling rack.  I know you can't wait for them to cool...go ahead and eat them warm, I won't tell.  ~smile~
As always..My oven cooks different than yours, please adjust time accordingly.  

For the banana nut cookies, I sliced bananas.  Sprinkled with lemon juice , optional, and brown sugar.  Chopped a few walnuts.

For the candy bar...Cut to fit inside the cookie.

All others...just fill, fold and roll.

To a tablespoon of sugar cookie dough, flatten out and add filling.

Fold over, add a little more dough if needed, and roll in a ball. 

The sun is trying to peak through.

Peanut Butter 

Peanut Butter and Chocolate Chips

Wade wants that Peanut Butter Cookie!  <3

Peanut Butter Cookies...Yeah, they are vain.  LOL


STATIC!!!!!!  LOL  <3

Chocolate Chips...just a couple.

Caught in the act!   <3

Here is another little hand.  <3 

Time for a break and swirl on the seat awhile.  <3

Endless Cookies!!!!!!!


The twins......<3 and HUGs!


Dark Milky Way...MMMMM!


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