Okra and Tomatoes

It's hard to believe a dish so simple, that tastes so amazing.....cooks in just 15 minutes!   With only two main ingredients, Okra and Tomatoes, you cannot go wrong.

Roasted Okra

I haven't always loved okra.  I would eat it once in a blue moon roasted in the oven, the way my Precious Mama and Grandma cooked it.   However, for most of my life, I despised it.  The sight of slimy green pods just didn't make my heart sing.  Fast forward .. I now put it in stews, soups, peas and beans, loving the flavor and the way it thickens whatever it is cooked in.  I also love Roasted Okra!