Alfredo, cheese, ranch and bacon on buttery potatoes and onions. Loving every bite!
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Showing posts with label Onions. Show all posts
Showing posts with label Onions. Show all posts
Sunday, April 7, 2013
Thursday, March 7, 2013
Onion Cheese Bread
This homemade onion and cheese bread is perfect for sandwiches or eating plain right out of the oven. Top slices with additional cheese and broil in the oven to serve with a pot of Tomato Soup. It's great with Hamburger Vegetable Soup. Slice and nest your favorite cheese between two slices for the best grilled cheese sandwiches ever. If you like onions and cheese...this is your bread! Enjoy!
Sunday, August 19, 2012
Fried Potatoes, Green Peppers and Onions
It's National Potato Day Y'all!
We love potatoes! Actually my boys like more of the french fry version but hubby and I love just about any way you can fix them. This is a favorite. I can see my sweet Mama cooking this many, many years ago. ~smile~
What's your favorite potato dish? I continue to fix them different ways with hopes of them finally liking them as we do.
I just love the smell of onions and green peppers cooking away! Throw in some potatoes slices and I can make a meal of this dish. My precious Mama would brown hamburger meat first then add the potatoes, onions and peppers. Sometimes I add mushrooms, also.
Grounded beef or turkey can also be added.
Served with a hunk of bread and this is comfort food to me.
4 to 6 medium potatoes, however many you need
1 small to medium onion
1 small green pepper
sea salt, to taste
freshly ground pepper, to taste
coarse ground garlic with parsley, to taste
Cut potatoes into slices, place in bowl and covered with water with a teaspoon of salt. Refrigerate. Keeps them fresh and they don't turn.
Spray skillet and heat to medium/medium high. Add potatoes and sprinkle with salt, pepper and garlic. Add onions and peppers...season again.
Cook until a little brown on the bottom and flip. Cook until all vegetables are tender and brown.
Moved this over from RecipesForOurChildren.com
Monday, October 3, 2011
Mini Sausage and Onion Frittata
I woke up at 4 am this morning. Something I usually don't do but I Love being up before everyone else in the house. I get to experience my boys as they walk in with heavy steps, rubbing their little eyes to see what smells so good in the kitchen. That is right up there as one of the best moments for me as their Mama. <3
This morning I made Mini Sausage and Onion Frittatas. You can use any combination of meats, cheeses and vegetables. They are easy to cook up and make smiles as your little ones get finger food for breakfast. <3 and Hugs!
This morning I made Mini Sausage and Onion Frittatas. You can use any combination of meats, cheeses and vegetables. They are easy to cook up and make smiles as your little ones get finger food for breakfast. <3 and Hugs!
Dancing Frittatas
Mini Sausage and Onion Frittatas
6 eggs, beaten
1/8-1/4 cup minced onion
2-4 sausage patties or links..cooked and crumbled
salt and pepper to taste, depending on how salty and hot your sausage is
Preheat oven to 350 degrees
Spray mini muffin pan(s)
Beat eggs.
Add onion, sausage and salt and pepper if desired. Mix.
Spoon into mini muffin pan(s). Mine made 22.
They will deflate once out of the oven so if you are going to take a picture
open the oven and do so now. ;D
Bake 5 minutes, turn pan. Bake an additional 3-8 minutes.
As always..my oven cooks different than yours. Adjust time as needed. Done when set.
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Mini Sausage and Onion Frittatas
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Sunday, August 14, 2011
Recipes For Our Children: Fried Potatoes, Onions and Green Peppers
Recipes For Our Children: Fried Potatoes, Onions and Green Peppers: "Nothing is quite like the smell of onions and green peppers cooking away! Throw in some potatoes slices and I can make a meal of thi..."
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