It's okay to have fudgesicles for breakfast. As long as they are made with oatmeal and Nutella, I will gladly approve. I don't mind giving these to my boys early in the day at all. They are always asking me for ice cream or popsicles around 10:00 in the morning. I thought I would make this to satisfy their cold cravings. It worked! The three of them loved them! Until.....my oldest squealed about the oatmeal. One of my twins then made a face and declared he wouldn't eat them. LOL No fudgesicles for his breakfast! At least, not today. I will be making his breakfast popsiciles with vanilla and/or fruit. Mmm, I can almost taste them.
Tuesday, July 23, 2013
Tuesday, May 7, 2013
These are the best and easiest popsicles to make. One ingredient and you have a healthy frozen treat for your children and yourself. Other fruit would also work well.
Sunday, October 28, 2012
We love popsicles! It doesn't matter if it is summer or winter, if they are here, we shall eat them! I just found this one in the back of the freezer and I am so happy I did. One of the twins and I had a yummy suprise treat. Enjoy these frozen treats of summer anytime of the year. They will make you smile...I promise. Love and hugs!
Pineapple Blueberry Popsicles
1 small can pineapple in juice, slices cut in pieces or chunks sliced in half
1/2 cup fresh blueberries, as much or little as you want to put in molds
pineapple juice or water, enough to top off the popsicle molds
popsicle molds or
small paper cups and popsicle sticks
Put fruit, as much as you want, into popsicle molds or small paper cups.
Pour juice to within a 1/2 inch of the top of cup or to line on molds
With plastic knife, gently move stir fruit.
Freeze 4 hours or until hard set.